No more hot air with Epazote

Zaia Kendall

Zaia grew up in a family of musicians in Holland, and has a background in top sport (snow skiing) and web development and design. She co-founded the PRI Luganville and PRI Sunshine Coast Inc (now PermEco Inc.) with Tom, and runs the “invisible structures”, like finances, business administration, website design and maintenance, writes articles, records and edits videos and also organises the cooking and the kitchen on site. She assists Tom in running the Kendall Permaculture Farm and supervising other volunteers. She also specialises in consulting and advice for smaller scale properties (up to 5 acres). She has researched and studied nutrition and health for 20+ years, has a certificate in Nutrition and continues to study by research, reading and daily observation. She is an active member of several musical projects and bands, involved in community music and runs percussion and marimba workshops, is the percussion leader for the Woodford Folk Festival People’s Orchestra and composes as well as plays music. She is passionate about community music and loves seeing people discover that they can play!

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2 Responses

  1. Frances says:

    Unfortunately when I tried growing Epazote in my Sunshine Coast garden I found it did a little too well. For many years I had to weed out hundreds of seedlings even though only a few plants went to seed. I higly recommend a degree of care with this interesting herb.

  2. Amanda says:

    I eat macrobiotically and it is said by macro teachers that flatulence with beans only happens if we eat dairy. Dairy lines the gut n prevents proper absorption of nutrients which then decompose in the gut …. Have to say that since giving up dairy I have had many improvements including this one! I don’t miss dairy at all now but it took me years to let go of milk in my tea, when I did, I had a huge detox by default and now eat beans every day. Am very interested to look at a grain-free diet ….

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