Baked honey fruit and nut slice
Recipe for a baked honey fruit and nut slice by Zaia from wholefoodcookery.com and permeco.org
Recipe for a baked honey fruit and nut slice by Zaia from wholefoodcookery.com and permeco.org
A recipe from Zaia of wholefoodcookery.com and permeco.org for vegan chocolate cookies. Gluten free, vegan, vegetarian and low fodmap.
Recipe for a moist banana and pecan cake from Zaia of wholefoodcookery.com and permeco.org, suitable for paleo, primal, vegan, vegetarian, scd, low fodmap and gluten free.
Recipe for cruciferous vegetable bake with potato and carrot fritter by Zaia from wholefoodcookery.com and permeco.org.
Recipe for a cake which tastes and looks like chocolate cheese cake, but is suitable for vegans and grain and sugar free diets. By Zaia from wholefoodcookery.com and permeco.org.
A recipe from Zaia from wholefoodcookery.com and permeco.org for a spiced sweet potato dish, with coconut crumble and macadamia cream. Suitable for low fodmap, paleo, primal, vegetarian and gluten free, with vegan option also given.
A recipe by Zaia from wholefoodcookery.com and permeco.org for a sugar free sweet spiced pumpkin crumble, suitable for low fodmap, scd, paleo, primal, vegan, vegetarian and gluten free diets.
A recipe from Zaia from wholefoodcookery.com and permeco.org for an apple pie, suited for paleo, primal, vegan, vegetarian, scd and gluten free diets.
Recipe for chocolate brownies by Zaia from wholefoodcookery.com and permeco.org, suitable for gluten free, paleo, primal, vegan, vegetarian and low fodmap (in moderation!).
Recipe from Zaia, author of wholefoodcookery.com for a berry and paw paw (papaya) crumble, suitable for gluten free, paleo, primal, vegan, vegetarian, SCD and low fodmap diets.
A recipe by Zaia from the Permaculture Research Institute Sunshine Coast and wholefoodcookery.com for a carrot and walnut pie with macadamia sauce. Suitable for paleo, primal, scd, gluten free and vegan / vegetarian diets.
It was the last day of the Sustainable Soil Management course, and I thought we might have a farewell morning tea. I made a gluten free double chocolate cake with whipped cream…