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Video: Tom Kendall talks about his adobe floor

Tom Kendall of the Permaculture Research Institute Sunshine Coast talks about the earthen floor for his house on his property Maungaraeeda on the Sunshine Coast,...
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Our new community hub at Maungaraeeda

Zaia and Tom Kendall's old home has now been made into the community hub of their property Maungaraeeda, home of the Permaculture Research Institute Sunshine...
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Video: Practical Permaculture Training with Tom Kendall

Tom Kendall from the Permaculture Research Institute Sunshine Coast shows how to consolidate your Permaculture knowledge with practical training at Maungaraeeda.
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VIDEO: Q & A with Tom Kendall

Tom answer questions sent through permeco.org in this video.
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There are no problems, only solutions

Zaia ponders the solutions to the multitude of problems facing the world today, trying to inspire positivity instead of negativity on the planet, on DIYFoodandHealth.com....
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Sprouted buckwheat chocolate cake

A recipe for a sprouted buckwheat chocolate cake by Zaia from the Permaculture Research Institute Sunshine Coast, cookfoodforhealth.com and foodhealthandme.com
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Planting ginger polyculture at Maungaraeeda Farm

Practical Life Skills Student Michael Brahier talks about preparing and planting ginger polyculture beds at the Permaculture Research Institute Sunshine Coast
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Salmon Pumpkin Bake

Zaia's cookfoodforhealth.com recipe for Salmon Pumpkin Bake, gluten free, paleo, scd, low fodmap, primal.
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PDC and the tyranny of plastic bottles: notes from the other side

Katy Faye Desmond talks about the adjustment to life after completing the Permaculture Design Certificate course (PDC) with Tom Kendall at Maungaraeeda, home of the...
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Cauliflower and Cashew dip

Zaia's recipe for a cauliflower and cashew dip, raw, vegan, vegetarian, paleo, primal and gluten free. cookfoodforhealth.com
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Online courses

Permaculture Design Certificate course by donation
– Continual enrolment, click here for more information

Free courses:
The Permaculture Swale
18 Day Hot Compost
Rocket Stove

Course feedback

“I would recommend Tom Kendall’s PDC to anyone looking to learn or become part of the Permaculture Community. I really enjoyed the course. It was also an excellent opportunity to learn from someone who has always worked with the land and who has spent a long time developing that relationship into what it is now. I learned a great deal about the agricultural systems from a practical and solutions based perspective. And yes, they are lovely people too.
It means a lot to me that they offered the course as pay-as-you-can and as self catered. I am in the position where I can only find sporadic work and rather than waste my time feeling stuck I was able to learn and find new opportunities with this course. The sense of community it gives was also really important to me and I am great full to them for being generous with their time. It is something that will give more value as time goes on and I hope to return this fully when I’m able. ”
Marni, PDC 02/2020

“ Unlike all the other students I had no previous knowledge in permaculture and it far exceeded my expectations. I was happy to see the ethics related to this topic were one of your criteria. I would highly recommend this course and have done so already multiple times and will continue to refer people to you in all my travels
To be able to do the course by donation has meant to me that I’ve been able to upskill myself for an affordable amount in a time of current unemployment.
It also meant I could please my curiosity on this topic and dip my toes in the water with the little knowledge I had in this field where as a full price course would have not lead me down this path. I thank you both so kindly for your contribution in getting this knowledge out there in our current global situation.”
Todd Dent, PDC 02/2020

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