Small animal systems
Column 6 in Homegrown, Weekend Magazine, Sunshine Coast Daily, by Zaia Kendall Animals are a joy to have around! They enrich our lives in so many ways! Here on the farm we have chooks,...
Column 6 in Homegrown, Weekend Magazine, Sunshine Coast Daily, by Zaia Kendall Animals are a joy to have around! They enrich our lives in so many ways! Here on the farm we have chooks,...
We have been running goats at the Kendall Permaculture Farm since 2006. We have learnt a lot about them since then, and through trial and error we now have a system in place which...
Finding a connection between EMFs and hormonal symptoms, in human and animal. Going from 1 egg every 3 days to an average of 20 eggs per day, just by protecting our chooks from EMFs.
Day 4 of the PDC course here at Maungaraeeda, today a look at the morning jobs we do with the students and compost turning.
An attempt to accelerate the soil building process for growing pumpkins.
Turning excess cow manure into chicken food!
The early morning cow routines at Maungaraeeda, home of Tom and Zaia Kendall and the Permaculture Research Institute Sunshine Coast are very satisfying, both due to the connections between people and cows and for the end products.
VIDEO: Tom talks about adding to or removing species from a system and the influence this may have on the system and environment.
Harvesting of home grown produce is very gratifying.
Zaia supports pasture fed beef growing as a more humane and environmentally friendly method than other “industrial” methods, and refutes the notion that beef production needs to use an excess of water.
Tom Kendall prepares cell two of his chicken tractor for planting.
Zaia talks about the life lessons she is learning from permaculture, especially about letting go.